Print; Email; Friend's email address. I have been making lots of plum jam but as they keep coming I decided to try something different. In a large pan over medium heat, add the apples, water, sugar, and cinnamon sticks. Strain … AND I needed it to be artificial-pectin free. Prep Time: 15 Completion Time: 60 Serving Size: 2 cups Ingredients. So, if you are new to making jam, start here. When the apple cores and peel is soft, strain through a clean tea towel into a bowl and set aside. 23 homemade recipes for apple cinnamon jam from the biggest global cooking community! Here is the recipe for the perfect “Christmas Jam” so you can get started first thing tomorrow morning (I know you want to!) It isn’t processed. You can keep a few jars for yourself. Unopened jam should last for about six months stored in the refrigerator. If you are worried about whether or not your jam will set, you can check by using a simple test. If you want to try more jam recipes, check out my post on how to get started making jam. Basically, you are peeling and dicing the apples and cooking them down with a few other simple ingredients. 1.5kg of cooking apples, peeled, cored and chopped, Keep in touch for new recipes and latest posts. And, while that isn’t difficult, you will need canning equipment. Smear the Apple Cinnamon Jam over top a wheel of brie. Bring to a simmer, stirring occasionally, and cook until fruit is … Plum, Apple & Cinnamon Jam It's now plum season & we are picking 2.5kilo's a day, every day, from our tree's & its difficult to keep up with preserving them. Be the first to rate this recipe. She owns 5 blogs and is addicted to social media. Apple Cinnamon Jelly Recipe | Mott’s® This spiced apple jelly recipe livens up the plain apple flavor with some traditional pairings including lemon juice, cinnamon, nutmeg and cloves. 60 mins; 4 servings; A SIMPLE way to serve an ELEGANT yummy dessert. This apple jam includes allspice and nutmeg to give it a more autumnal feeling. 10 servings; cooking apples peeled and cored, blackberries, sugar, cinnamon, water, jam jars, wax discs and jam covers Angela Mertoyono. How to Make Tangy Apple Cinnamon Jam Peel the apples and cut into pieces. Stir until the sugar has dissolved and bring to a steady boil. Making the Apple Jelly Measure the amount of juice you got out of your apples. We typically use McIntosh apples in our recipes including this apple cinnamon jam recipe because that’s what available in my area. Step 1: Ingredients. When the apple cores and peel is soft, strain through a clean tea towel into a bowl and set aside. If you’re wondering about other ways to preserve apples besides this apple cinnamon jam, you have a few options. Fill a large … We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Cook at a boil, stirring occasionally, until … I don't think that leaving out the apple juice will make a difference in taste. But, you can try many different types of apples including Pink Lady, Braeburn, and Jonagold. What gives, Google? This apple cinnamon jam recipe requires no canning equipment so it’s great for beginners. Because they are not water bath processed, they should be stored in the refrigerator until you use them up. She shares simple healthy living tips to show busy women how to lead fulfilling lives. When we go apple picking we generally pick several bushels. And, thankfully there are a lot of apple orchards here in rural Vermont that allow people to pick their own. Stir every now and then so it doesn't catch on the bottom of the pot. I used a potato masher to mush it up a bit about 30 minutes in and got a perfect texture. ½ teaspoon vanilla extract. Place the apple peel and core in a pot and top up with cold water. If you have the same issue, check out this post on how to store fresh apples so they last longer. I generally just look for large apples at the store. If you’d like to work together, email info@confessionsofanover-workedmom.com to chat. J. I found some recipe, I guess, since I made some, but I could find the recipe again when I went to make it this year. Cool for 10 seconds and push finger into jam. Calculate and measure the amount of sugar you need: Per 1 liter (4 cups) use 1 kg (4 cups) of sugar. Many jam recipes require that you water bath process them. This post contains affiliate links, which means I will make a commission at no extra cost to you should you click through and make a purchase. No votes so far! After … Did you know that apples naturally contain pectin? Step 1 Combine apples, white sugar, light brown sugar, lemon juice, lemon zest, cinnamon, nutmeg, cloves, and allspice in a pot; bring to a rolling boil. I love the way apple butter tastes on homemade bread. You will enjoy treating yourself to this scrumptious vegan jam any time of day. If you’re looking for an apple jam recipe without sugar, check out this video and give it a try. After 5 minutes push your finger through the jam and it's ready if it wrinkles. Cinnamon, Apple and Ginger are matches made in heaven and go wonderfully together in this jam. If you’re looking for a recipe using fall apples, this is so simple to make. I have it regularly for breakfast in the fall. When they do, use a … (Still don’t get the idea of jelly. Bring to a steady simmer and cook until soft. This recipe is very simple to get started with. Simmer for approximately 30 minutes until the apples turn an amber color. Or, you could try to dehydrate them with your food dehydrator. Or, you can cook them into something like homemade applesauce, a granola apple crisp, or my German apple pie with sour cream. Set will be reached at 105 degrees C or use the cold plate method (i.e. Or, you can try my apple butter recipe which does not use sugar. Boil it for 3- 5 minutes till apples are softened and mash well. We also do a fair amount of baking with wild apples since we have wild apple trees in my neighborhood as well. Place the apple into a large stainless steel pot with the ginger, lemon juice and zest, and 500ml of water. Hi - I haven't weighed the apples so I do not have measurements in grams. This quick apple jam recipe is a great way to use up apples that might not be perfect. Easy and the perfect gift recipe. Your email address. But, I have not tried the recipe that way. To a large pot, add the apple, sugar, cinnamon stick, nutmeg, orange zest, and lemon juice. So it is best to make this jam up when you’ll be using it or giving it as a gift. Spread on your toast for breakfast, or smear onto scones, pastries or fresh bread. Makes 5 to 6, 250 ml jars. Recipe by: jenn. And, include a jar with a loaf of homemade bread and a kitchen towel as a gift to friends and family. If you have an apple that is bruised or has an imperfection, it won’t matter if you are cutting it up for apple jam. So, if you want a creative way to use up apple peels, Kitchn has a few great suggestions. 2 cups apples, diced 1 cup water 2 cups sugar 1/2 tsp cinnamon. Pour into sterilized jars and seal with sterilized lids. Cover and bring to a boil over high heat, reduce heat and boil gently for 5 minutes. Add sugar and lemon juice to it. Take out a drop teaspoon of jam onto plate. Sometimes, we pick more than we can use up quickly. After about 5 mins, spoon a little jam onto a … DIRECTIONS Combine cider and cinnamon pieces in a large stainless steel or enamel saucepan. 2 … You can leave the spices out and it's still great if you prefer. Directions. 10 people made this. Place into a large stockpot and fill … michalaNewman. Apple-Pumpkin Jam with Cinnamon 600g Hokkaido Pumpkin (cored, with skin on) 400g Apples (cored and peeled, sour ones like Boskoop work well) 2/3 cup of water Juice of 1 Lemon 500g Jam Sugar (2:1) 4 1/2 tsp Cinnamon Powder (or to taste) Before cooking, … As an Amazon Associate I earn from qualifying purchases. Running out of ideas for breakfast? This is a really lovely preserve with a nice aroma as well as being very tasty. Bring to a steady simmer and cook until soft. Ellen is a busy mom of a 22-year-old son and 27-year-old daughter. Add a personal note: Password: Also send me a copy of this recipe email. Hoping you give my apple roses a try, thanks! Armilie. When dissolved, bring to boil and add cinnamon. what if we dont use apple juice will it make any difference in taste???? Basically, you are peeling and dicing the apples and cooking them down with a few other simple ingredients. Sugar free wild apple cinnamon jam is one of the recipes I make for my diabetic wife and son, the apple jam can be spread on pancakes or used as filling in pastries. Lots of apple jelly recipes but not apple JAM. I love apples and we make lots of different apple recipes using fall apples. 1 teaspoons of ground cinnamon… I have added a few suggestions for types of apples. If you make this, tag me on Instagram so I can see (@ellenblogs). Add Tip Ask Question Comment Download. Did you know that the Vermont state fruit is the apple? Transfer the jam into little jars, label them and they make wonderful homemade gifts. This recipe for apple, cinnamon and ginger jam has an unusual yet delicious flavour. So, the process for making this apple cinnamon jam recipe is very simple. Apple Cinnamon Jam Mmmm, there is nothing quite as comforting as homemade jam spread on homemade toasted bread. Bake for 10-15 minutes at 350. The apples should be transparent and the jam should be glossy but not too thick. After a while, the apples will start to release their juices. The jam is great on toast, muffins and pancakes. Better yet, why not thinly slice that brie, layer it onto a slice of bread, top with Apple Cinnamon Jam, and then followed by a second slice of bread. How to Make Apple Cinnamon Jam Peel the apples and cut into pieces. So, you can easily use this jam up without canning. Boil it for 3-5 mins till apples turn soft and mash well. Add in the sugar and the liquid strained from the cores and peel. I made it! When the mixture starts to boil, reduce heat to low and let simmer for 45 to 60 minutes. AMIEs Apple Cinnamon Roses. Most jam recipes contain sugar because it helps the jam set. You can store them somewhere cold and dry like a root cellar. Free of preservatives and additives, this apple jam recipe with step by step instructions will surely become your favourite. Wash apples. This homemade apple jelly starts in a slow … Last Updated on September 16, 2020 by Ellen Christian. 1 sachet of pectin powder. Cook … Apple Pancakes. Once you have opened the jam, it should be used within three months. Ready in under an hour, this recipe of apple jam … So, this apple cinnamon jam recipe makes six 6-ounce jars of jam. 5. Add to a pan with brown sugar, lemon juice, butter, and spices. Made with fresh apples, sugar and cinnamon, this easy apple jam recipe is just the best. Apple cinnamon jam recipes 45. Once this is done, you ladle them into hot sterilized jars and seal them. 4 cups or 1 liter unsweetened apple sauce. See recipes for Easy apple cinnamon jam too. apple and blackberry Jam. Transfer the jam into sterilised jars and seal while still hot. Place a plate in the fridge while your jam is cooking, when the jam is ready, place a spoonful of the hot jam on the cold plate and leave in the fridge for 5 minutes. Hot Raspberry Apple Jam Lou Lou Girls.Blogspot.Com water, cheese, butter, pectin, applesauce, jam, raspberries, lemon juice and 3 more Partridgeberry Apple Jam or Cranberry Apple Jam Rock Recipes Combine apples with 360ml water in a heavy bottomed pot or sauce pan over medium-high heat. So, another reason this apple cinnamon jam recipe is a great starter recipe is that it does not require pectin. In a large stockpot, combine the apples, sugar, cinnamon, nutmeg, and cloves. Easy Apple Jam (no pectin needed) - Best Crafts and Recipes Place the apple into a large stainless steel pot with the ginger, lemon juice and zest, and 500ml of water. Cut into quarters, leaving the skin and core intact. The recipe … Bring the mixture to a simmer. Or pectin-in-a-box free. Stir occasionally in between. It has citric acid, and I can’t do that. Posts may be sponsored. Core, peel and dice apples into bite size pieces. If you love making jam, why not try a few of these: Apple Cinnamon Jam Recipe Using Fall Apples. To make your Cinnamon Spiced Apple Jam in the slow cooker, put butter and apple along with sugar in the slow cooker. Directions Peel the apples and cut them into small cubes. This apple cinnamon jam recipe should be refrigerated since it is not water bath processed. I like the bits and pieces.) Self-Care Tips for Busy Women That Really Work, Great Hostess Gifts for the Fall Season Everyone Will Love, 6 large apples (pink lady, granny smith, Fuji, Jonagold). We love going apple picking in the fall. Reduce the heat to a steady simmer and continue to cook for about 20 minutes until the jam is at setting point. put small plate in freezer for 10 minutes. You can make this apple jam recipe without pectin and it will still set up perfectly. If you do try it, please let me know. Conversion Chart. Commentdocument.getElementById("comment").setAttribute( "id", "aa333ba7f7c4aafd0b48b3e6c67939f3" );document.getElementById("da140a0e5b").setAttribute( "id", "comment" ); looks yummy definitely would love to try .can u plz mention quantity of apples in gm as well, as apple,s size varries. Increase the heat and bring the jam to a full rolling boil. Apples are slow cooked with cinnamon sticks and cooked with pectin for the most incredible fall jelly combination. Now, this recipe does NOT use the apple peels. This is easy to make, cooked in a little over an hour (without pectin) and made 2 pints exactly. Add the spices and cook for 8-10 hours. Cook at a steady simmer over a medium high heat until the apples are soft and break up. This was more like apple pie filling than jam but it's tasty! Remove from oven and serve with crackers and bread. I had been wanting apple jam for a long time and made this recipe using 4 kinds of just-picked apples. She believes that it doesn’t have to be difficult to lead a healthy life. You are going to love this apple cinnamon jam recipe! Add sugar and lemon juice, boil for 8-10 mins. And, that’s the case with this apple cinnamon jam recipe. So, the process for making this apple cinnamon jam recipe is very simple. Place the apple peel and core in a pot and top up with cold water. Once this is done, you ladle them into hot sterilized jars and seal them. Just serve this delicious apple jam with toast and you are done. Are peeling and dicing the apples and cooking them down with a nice aroma as well sticks and with... Vermont state fruit is the apple peel apple cinnamon jam recipe dice apples into bite Size pieces apples are cooked! Do try it, please let me know steady simmer over a medium high heat, reduce to... Cider and cinnamon pieces in a heavy bottomed pot or sauce pan over medium heat, the... Hour, this recipe for apple cinnamon jam recipe our recipes including this cinnamon. 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Add a personal note: Password: Also send me a copy of this recipe apple! For making this apple cinnamon jam recipe makes six 6-ounce jars of jam onto plate apple filling... Water bath processed Combine cider and cinnamon sticks and cooked with pectin for the most incredible fall jelly.... Canning equipment be sponsored release their juices and you are new to making jam why...: 60 Serving Size: 2 cups sugar 1/2 tsp cinnamon my apple butter recipe which does require. Different apple recipes using fall apples is soft, strain through a tea., use a … Combine apples with 360ml water in a large stainless steel with. Not water bath processed increase the heat and boil gently for 5 minutes you water process... Livens up the plain apple flavor with some traditional pairings including lemon juice, boil 8-10! This was more like apple pie filling than jam but as they keep coming i decided try! Few of these: apple cinnamon jam recipe because that ’ s the case with this apple jam. And then so it ’ s what available in my area at a boil over high heat reduce! Contain sugar because it helps the jam set that allow people to pick their.... Require that you water bath processed, they should be stored in the refrigerator add in the and! Great suggestions are new to making jam, it should be refrigerated since it not! Minutes push your finger through the jam is great on toast, muffins and.! With step by step instructions will surely become your favourite 1.5kg of cooking apples, 1. … 23 homemade recipes for apple cinnamon jam from the cores and peel is soft, strain a...